Concepts of Biology Textbook, Test Bank

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Concepts of Biology Textbook, Test Bank

Concepts of Biology is designed for the typical introductory biology course for nonmajors, overlaying standard scope and sequence necessities. The textual content contains attention-grabbing purposes and conveys the main themes of biology, with content material that is significant and easy to understand. The guide is designed to show biology concepts and to promote scientific literacy.

* Complete Textbook by OpenStax

* Multiple Choices Questions (MCQ)

* Essay Questions Flash Cards

* Key-Terms Flash Cards

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Unit 1. The Cellular Foundation of Life

Introduction to Biology

Themes and Concepts of Biology

The Process of Science

1. Chemistry of Life

1.1. The Building Blocks of Molecules

1.2. Water

1.3. Biological Molecules

2. Cell Structure and Function

2.1. How Cells Are Studied

2.2. Comparing Prokaryotic and Eukaryotic Cells

2.three. Eukaryotic Cells

2.four. The Cell Membrane

2.5. Passive Transport

2.6. Active Transport

3. How Cells Obtain Energy

3.1. Energy and Metabolism

3.2. Glycolysis

3.3. Citric Acid Cycle and Oxidative Phosphorylation

3.four. Fermentation

3.5. Connections to Other Metabolic Pathways

4. Photosynthesis

4.1. Overview of Photosynthesis

4.2. The Light-Dependent Reactions of Photosynthesis

4.three. The Calvin Cycle

Unit 2. Cell Division and Genetics

6. Reproduction at the Cellular Level

6.1. The Genome

6.2. The Cell Cycle

6.3. Cancer and the Cell Cycle

6.4. Prokaryotic Cell Division

7. The Cellular Basis of Inheritance

7.1. Sexual Reproduction

7.2. Meiosis

7.3. Errors in Meiosis

8. Patterns of Inheritance

8.1. Mendel’s Experiments

8.2. Laws of Inheritance

8.three. Extensions of the Laws of Inheritance

Unit three. Molecular Biology and Biotechnology

9. Molecular Biology

9.1. The Structure of DNA

9.2. DNA Replication

9.three. Transcription

9.4. Translation

9.5. How Genes Are Regulated

10. Biotechnology

10.1. Cloning and Genetic Engineering

10.2. Biotechnology in Medicine and Agriculture

10.three. Genomics and Proteomics

Unit four. Evolution and the Diversity of Life

11. Evolution and Its Processes

11.1. Discovering How Populations Change

11.2. Mechanisms of Evolution

11.three. Evidence of Evolution

11.four. Speciation

11.5. Common Misconceptions about Evolution

12. Diversity of Life

12.1. Organizing Life on Earth

12.2. Determining Evolutionary Relationships

13. Diversity of Microbes, Fungi, and Protists

13.1. Prokaryotic Diversity

13.2. Eukaryotic Origins

13.three. Protists

13.four. Fungi

14. Diversity of Plants

14.1. The Plant Kingdom

14.2. Seedless Plants

14.3. Seed Plants: Gymnosperms

14.four. Seed Plants: Angiosperms

15. Diversity of Animals

15.1. Features of the Animal Kingdom

15.2. Sponges and Cnidarians

15.3. Flatworms, Nematodes, and Arthropods

15.4. Mollusks and Annelids

15.5. Echinoderms and Chordates

15.6. Vertebrates

Unit 5. Animal Structure and Function

16. The Body’s Systems

16.1. Homeostasis and Osmoregulation

16.2. Digestive System

16.3. Circulatory and Respiratory Systems

16.four. Endocrine System

16.5. Musculoskeletal System

16.6. Nervous System

17. The Immune System and Disease

17.1. Viruses

17.2. Innate Immunity

17.3. Adaptive Immunity

17.4. Disruptions in the Immune System

18. Animal Reproduction and Development

18.1. How Animals Reproduce

18.2. Development and Organogenesis

18.three. Human Reproduction

Unit 6. Ecology

19. Population and Community Ecology

19.1. Population Demographics and Dynamics

19.2. Population Growth and Regulation

19.three. The Human Population

19.4. Community Ecology

20. Ecosystems and the Biosphere

20.1. Energy Flow via Ecosystems

20.2. Biogeochemical Cycles

20.3. Terrestrial Biomes

20.4. Aquatic and Marine Biomes

21. Conservation and Biodiversity

21.1. Importance of Biodiversity

21.2. Threats to Biodiversity

21.three. Preserving Biodiversity

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